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Starter
GARLIC EDAMAME
steamed organic soybeans, sea salt
$6.95
Vegetarian
Spicy Garlic Edamame
Edamame sauteed with garlic, red peppers, and spicy oil.
$7.95
CHICKEN KAARAGE
japanese style fried chicken , teriyaki mayo sauce
$9.95
TAKOYAKI
filled with minced octopus, cabbage, onion, takoyaki mayo
$7.95
GYOZA
fried dumpling
$6.95
SUI GYOZA
gyoza in the special broth
and ryu
$7.95
Steamed Gyoza
8 pork steam dumplings
$10.95
HARU MAKI
veggie egg roll
$6.95
SAUTÉED CAULIFLOWER
Cauliflower in sweet soy BBQ sauce with garlic powder
$7.95
Vegetarian
Edamame Sticks
Edamame beans wrapped in wonton skins and deep fried.
$6.95
Cucumber Salad
Sliced cucumber tossed in soy vinegar, sesame oil with garlic and shichimi.
$6.95
Seaweed Salad
Seaweed salad mixed with sesame oil.
$6.95
Ramen and Noodle
Mayu Tonkotsu Ramen
mayu (black garlic oil), chashu (pork) , marinated soft-boiled egg, black mushroom, crispy onion, green onion
$13.95
Spicy Mayu Tonkotsu Ramen
mayu (black garlic oil), chashu (pork), marinated soft-boiled egg, black mushroom, fried onion, green onion.
Spicy level 1-5
$14.95
Sapporo Miso Butter Ramen
butter, chashu (pork), marinated soft-boiled egg, green onion, bean sprout, corn
$13.95
Spicy Sapporo Miso Butter Ramen
butter, chashu (pork), marinated soft-boiled egg, bean sprouts, corn, green onion.
Spicy level 1-3
$14.95
Veggie Miso Ramen
Miso based vegetable ramen with assorted vegetables
$11.95
Udon
Udon noodle in fish-based broth. Topped with fishcake, seaweed, green onion
$10.95
Tempura Udon
Udon noodle in fish-based broth. Topped with fishcake, seaweed, green onion, 2pcs shrimp tempura and 1pc zucchini tempura
$13.95
Chicken Curry Udon
Japanese curry mixed with broth. Topped off with chicken, udon noodles, fishcake, and green onion
$13.95
Chicken Yakisoba
Soba noodle pan-fried with cabbage, onion, bean sprouts, chicken. Topped off with red ginger and furikake
$12.95
Miso Ramen Pasta
Ramen pasta with miso, onion, cabbage, corn, bean sprouts, chicken. Topped off with red ginger.
$13.95
Shio Chicken Ramen
Chicken-based broth with chicken karaage, fishcake, soft-boiled egg, and green onion. Optional spicy. 
Bowls and Plates
Chicken Teriyaki
Dark-meat chicken cooked with soy bbq sauce, topped with house-made teriyaki sauce. Served on a hot plate with onions and zucchini.
$13.95
Katsu-don
Chicken or pork katsu in sweet broth and egg, topped over white rice. 
Curry Karaage-don
Japanese curry mixed with yellow onions and corn on top of white rice. Served with chicken karaage (Japanese-style fried chicken) and red ginger.
$12.95
Chashu Fried Rice
Japanese-style fried rice with chashu, egg, green onion. Topped off with red ginger.
$10.95
Shrimp Fried Rice
Japanese-style fried rice with shrimp, egg, green onion. Topped off with red ginger.
$10.95
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